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Vintage Original Apple Baker Baking Dish Blue Swirl Rim Handcrafted - Maine, USA
More information about Vintage Original Apple Baker Baking Dish Blue Swirl Rim Handcrafted - Maine, USA
The Original Apple Baker - Vintage Hand Crafted Pottery by Master Potter Scott Currie, Maine
2 1/2 x 6 3/4
The Original Apple Baker is a tool for baking apples in the oven, typically at 350°F (175°C) for 20-40 minutes, depending on the apple size. To use it, core an apple, place it on the bakers post, and add your desired fillings like butter, water, raisins, nuts, honey, or spices.
Prepare the apple: Core the apple, removing the seeds and stem, but leave the bottom intact.
Prepare the baker: Add a teaspoon of water to the bottom of the baker.
Prepare the apple: Place the cored apple on the post in the center of the baker.
Add fillings: Fill the cored area with your chosen ingredients. Common additions include a teaspoon of butter and water, and then raisins, nuts, honey, maple syrup, sweet spices, or any other festive additions.
Bake: Preheat the oven to 350°F (175°C) and bake for 20-40 minutes, or until the apple is tender.
Enjoy.
Very good preowned condition.
2 1/2 x 6 3/4
The Original Apple Baker is a tool for baking apples in the oven, typically at 350°F (175°C) for 20-40 minutes, depending on the apple size. To use it, core an apple, place it on the bakers post, and add your desired fillings like butter, water, raisins, nuts, honey, or spices.
Prepare the apple: Core the apple, removing the seeds and stem, but leave the bottom intact.
Prepare the baker: Add a teaspoon of water to the bottom of the baker.
Prepare the apple: Place the cored apple on the post in the center of the baker.
Add fillings: Fill the cored area with your chosen ingredients. Common additions include a teaspoon of butter and water, and then raisins, nuts, honey, maple syrup, sweet spices, or any other festive additions.
Bake: Preheat the oven to 350°F (175°C) and bake for 20-40 minutes, or until the apple is tender.
Enjoy.
Very good preowned condition.
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